Commonly Called Asam. Meaning Acid. This Sour-Sweet Puree From The Seed Pods Of A Tropical Plant Is Used To Flavour South East Asian Style Curries. Stews And Chutneys – It Is Also An Ingredient In Worcestershire Sauce Ingredients: Tamarind (80%). Water. Acidity Regulator (330). Preservative (211)
GTIN: 29556092280509
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